Mashed potatoes, chicken, tomato sauce, and cheese. With just these four fairly basic ingredients, we can quickly prepare a delicious and nutritious potato and chicken pie, creamy on the inside and crispy on the outside.
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Although there's an equally simple but longer version if you want to make everything homemade. This recipe is also ideal for taking to the office in a Tupperware container or for a picnic with friends or family. It's also perfect for leaving everything ready on a baking sheet when ready to enjoy the freshly baked pie.
This recipe is quite simple. It consists of two layers of mashed potatoes—we recommend making it homemade, as it's always much tastier and healthier—and a mixture of chicken and tomato sauce. If you have leftover roast chicken at home, don't waste it; it's ideal for using in this dish. You'll just have to take it out of the fridge and chop it up or put it in a food processor, depending on whether you prefer to notice the chicken pieces in your pie or prefer them to go unnoticed.🥞
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